Jessie Morrison

Jessie Morrison studies Journalism and Enviromental Studies at NYU. When not writing about food, she is eating it.

Thousands March for Florida Tomato Farmworkers’ Rights

Dozens of New Yorkers headed to Florida last weekend and joined thousands of people from across the country for the final days of the Coalition of Immokalee Workers’ 2-week, 200-mile March for Rights, Respect and Fair Food, calling for fair wages for Florida’s farmworkers.